Pre-Relocation Ramble

Well, Thanksgiving is over and the Christmas season is upon us. Yet before we can sit back, relax, and enjoy the holidays, we have a major move into a new home, our final destination. I am looking forward with great excitement to the move. I know it will be a lot of work, but I think that we can have a lot of fun in the process.

I went down to Grandpa and Grandma's a few days before the rest of my family came down for Thanksgiving and, while I was gone, Leisel and Lynnae packed up everything that we can possibly spare in the next week. When I got home boxes lined our already narrow hallway. To walk down it you practically have to pin your elbows to your side and shuffle down the narrow walkway (well, not exactly, but you definitely can't walk with arms outstretched either :-). Today, Cosette and I worked on packing up 8-9 more boxes including our quilts. Mommy is washing all of the sheets and we are going to sleep in sleeping bags this week. Today I also made three meals ahead so that we could pack our cooking supplies and we would not have to worry about dinners in the last minute rush.

We sign the papers on Thursday and then we will be owners of a new house. It will feel so nice to finally be home. On Friday we plan on moving all of the boxes out of our two storage units and then on Saturday will be our big move, Lord willing.

I will probably take a break from my blog for about a week to a week and a half. We're going to be busy with packing up, moving, and unpacking again. Besides the internet will probably be down by Thursday and it may take a couple days for Daddy to set a new one up (although, knowing Daddy, that is probably the first thing that he will do). I will try to do a post on our move and new house as soon as possible, though.

The Scent of Christmas

Within three weeks, we will be moving. We hope is to be completely settled in by Christmas time. Our thoughts are already wandering ahead to all of the Christmas baking that we will be doing. Yes, and we should be organizing an exercise schedule to go along with it so that the Christmas season does not follow us on our hips all year long.

Yesterday I made some Cardamom Bread with Cardamom butter. The golden braid made me think of Christmas baking and inspired the post today. I think I'm in the Christmas mode now.

We each had a couple slices after dinner along with Lynnae's Arabic Coffee. If you have never had Arabic coffee before, it is definitely something you must try. It's aroma alone is enough to cause your mouth to water. I have decided to post Lynnae's recipe (with Lynnae's permission).

1 pint water

3 TBLS ground coffee

3 TBS sugar

1/4 tsp ground cinnamon

1/4 tsp ground cardamom

1 tsp vanilla extract

Heat all ingredients in a saucepan until foam starts to form on top. Serve immediately.

The recipe for cardamom bread can also be found at: http://http://www.tasteofhome.com/recipes/Cardamom-Braid

The recipe for the bread is one that my Nana makes. She is one of the best bread makers I know and the one who inspired me to try making homemade bread on my own. Mommy still remembers coming home to the smell of Nana's homemade bread. This recipe is unbeatable (if you like cardamom, which is its dominant flavor).

Christmas time is around the corner once again and with it come the pleasant sights, sounds, and smells that accompany it every year. There is something special about the Christmas season that seems to pervade the air, influencing moods, creating delightful nostalgia. Perhaps it's the timelessness of the season that creates such an aura about Christmas. The same delightful expectation that exists in the traditional movies that we watch every year from A Christmas Carol in the 19th century to It's a Wonderful Life in the 20th century down to our present day in the 21st century. There are some things about the holiday that never change.

Yet there is an element of Christmas cheer that is sad also. It is the transitory nature of the season, the empty holiday joy. Few of those that browse through the stores hung with tinsel and decorated with glass balls, hearing the familiar Christmas carols and picking out gifts for the season, give a thought to the true joy behind the holiday. Christmas comes and with it the holiday whirl of excitement, family fellowship, Christmas trees, and presents, yet it passes leaving those it finds as empty as they were at first. Yet for those of us who know Christ, the Christmas season is a special time set aside to celebrate what give us joy throughout the entire year: the birth of our Saviour.

Pre-Thanksgiving Banquet

This past Sunday some dear friends from our church had us over in the afternoon for a Thanksgiving dinner. You would have to know the Bystroms to even begin to imagine the scale and enormity of the feast they prepared. I believe Lynnae counted at least 10 courses that came out of their kitchen, each one fit for a kingly banquet.

After we had eaten (more than our fill) we let our food settle a little and then gathered around the living room for a time of hymn singing. Favorite hymns were requested and we spent a blessed time in singing hymns of praise to our great God.

Sorry, Mr. and Mrs. Bystrom, I know you don't like your picture taken, but you both looked so cute in this picture that I just couldn't resist posting it on my blog.

Chris spent most of the afternoon with one or more of the little ones on his lap. For some reason all three of the younger ones seem to gravitate toward him; I don't know what they are going to do when he goes back to Boston to finish up school. I think he is going to leave a lot of weeping people behind. We are so much enjoying the time we get to spend with our cousin.

Ania is an avid reader and, since she has not quite mastered the art of it herself, she is always eager to find some one who will do it for her. I have a feeling she will be reading Dickens by the time she is 7. :-)

In the evening we went back to church for the evening service and heard a great message on Revelation 10. It was the perfect ending to a wonderful day.

Bread Making

I've been on a bread making kick lately (for some reason). Since our rental kitchen has the space of a kitchenette (well, maybe a few feet bigger, but pretty close), I am not sure that bread making is the best hobby to have right now. Especially as I always manage to make an enormous mess.

I made some French bread on Saturday which turned out very nicely. Then I made some Milk Honey White bread yesterday which did not turn out very nicely at all. The fact is, I heated the milk too much and killed the yeast. What I ended up with was a neat, white flat loaf that was very compressed right in the center.

Feeling rather deflated after my disaster (though everyone did eat the bread after all) and being taught that if you fall off of a bike you always get back on, which in this case meant I should try again, I made bread again today. This time I did not overheat the liquid and it rose beautifully.

When I showed Mommy the bread, she said it was too pretty to eat. I'm not sure if pretty is the right word for bread, maybe delectable would fit better. Anyway, I told her that I would take a picture of the bread, then we could feel perfectly guilt free cutting it up and eating it. Hence the blog post on the very thrilling, edge of the seat drama of...bread.

I had Kayleen use her camera skills to take the pictures. She just uses our old point and shoot, but she is learning to take fairly good everyday pictures with it.

The bread is a triple flavor; rye, white, and wheat form the different strands of the braid.

A Delightful Autumn Weekend

This past weekend was beautiful and we decided to pack it full with a couple of field trips. On Saturday, we traveled up to Mount St. Helens. At first we thought that we would only stop at the first station, at the bottom of the mountain, but we had gotten a late start and it was near closing time at the museum so we decided to push on up to the top of the mountain.

The views were beautiful as we wound our way up the mountain road. Fall colors blended with evergreen noble firs and sweeping vistas opened up to our view. Along the way we nearly "ran into" a misty double rainbow arching across the sky. After driving for nearly an hour we reached the Johnston Ridge Observatory.

It was fun to walk around the museum and observe the various elements involved in a volcano. In fact, I had recently studied volcanoes with Kayleen, Cosette, and Annalise in their science class. Certain concepts, such as the seismograph, were rather obscure to them, but getting to actually see the seismograph machine and create an "earthquake" by jumping on a mat and watching the machine measure the degree of movement, brought some of the concepts alive.

To top it all off, we got to watch the very last ranger talk and Mt. St. Helens theater viewing of the year. We were almost the last people off of the mountain until it opens again next May.

Daddy took this picture outside in the freezing, evening, mountain air. At the bottom of the mountain we started out with weather about 60 degrees and, as we drove up the mountain, we watched the thermometer on our car drop about a degree a minute (well, not quite, but it seemed like that). It was probably barely 40 degrees, maybe less, when we all shivered outside for this picture. The last picture of the year on St. Helens.

On Sunday afternoon, Daddy made a spur of the moment decision to make a trip down to Hood River for some apples. Applesauce has been a yearly tradition in our household, but this year, with an imminent move, we knew we could not do our regular canning festival. Yet we did not want to entirely forgo our beautiful autumn trip to Hood River, so we went anyway and bought two boxes of apples and a pumpkin.

With so many siblings, it's rare for any particular one to get sole possession of the stage, but Ania knows when it is her moment to shine and she makes the most of it.

Leisel and Lynnae picked the perfect pumpkin. Our original plan was to cut it open and roast the seeds, however, it is still serving as a decoration on our garage floor.

Ania had a wonderful time with her cousin Chris. She got free transportation all around the farm. She has him wrapped around her little finger only he doesn't know it yet.

Austin is getting some practice sitting on a tractor. After all, he is going to be doing most of the driving when we are on property. :-)

A sweeping view of the gorge.

This is one of Daddy's many Sunday pictures of all of us. Do you realize how many pictures he has to take before he gets one where everyone looks good? (A whole lot!) Needless to say, your smile gets a little pasty by the end.

End of one Adventure; Beginning of Another

After nearly two years of anticipation and uncertainty, we finally seem to have reached the end of this particular journey and are about to begin on a new one. The past two years have consisted of remodeling our home of 16 years, putting it on the market, taking it off, putting it on again, looking for just the right home, thinking we'd found it and realizing we hadn't, discussing everything from starting a family business to moving to New Zealand (only in a half serious sort of way), coming full circle back around to a house which we had seen and loved exactly a year ago. We made an offer on the home, but the acceptance process was lengthy and it was a couple months before we heard anything. Finally, on Thursday all of our wondering, and consideration, and doubting, and hoping came to an end when we learned that our offer had been accepted. Whew! what an interesting couple years this has been. There have been a lot of lessons learned and we have discovered anew the faithfulness and sovereignty of God.

Without further ado...here is a picture of "our" new house.

The grand staircase...I can just see myself sweeping down it in a gorgeous print calico dress over a large hoop skirt with leather lace-up boots just peeking out from beneath. Oh wait! We're going to be farmers, right? Well, I suppose farmers must dress up sometime. The rest of the time I will be in a gingham check prairie dress with a large sunbonnet and thick leather boots. If only...(sigh).

We still have the inspection to go through and then the house closes on the 3rd. Lord willing, we will be moving in on the 5th. The amazing thing about all of this is that Daddy and Mommy went to see the home for the first and only time on December 5th of last year. They fell in love with its secluded location and beautiful, flat acreage, but after a short time gave up on the idea of getting the house. A few months ago, however, the real estate agent called to see if Daddy and Mommy were still interested. We put in a bid and waited with great uncertainty. After a several ups and downs we received word that the house was ours and we could have it by December 3rd (another prayer answered: we would be moved before Christmas). Our move in date is planned for exactly a year to the day since Daddy and Mommy first saw the house.

The most important room in the house. After all, the food goes into it in its natural raw or uncooked state and comes out again in beautiful, tasty dishes.

This adventure is one that we do not want to forget. We need to catalogue it in our family history as an act of God's great faithfulness. "Only take heed to thyself, and keep thy soul diligently, lest thou forget the things which thine eyes have seen, and lest they depart from thy heart all the days of thy life: but teach them thy sons, and thy sons' sons." Deut. 4:9

God is good, His timing is perfect, and His ways are inscrutable. To Him be all of the glory.